Nothing beats a Pizza king pizza, where all the ingredients are under the cheese instead of over. And then I like beef toping (kind of just an entire layer of ground beef), sausage, pepperoni, black olives, and marinara to dip it in.
I'm also quite fond of the local philly cheesesteak pizza, hawaiian pizza, and the pizza from Pizza hut that had little weenies for crust and came with a tub of mustard. Oh my god that was so good.